The main cause of fever is the Ama (undigested toxins) resulting in antiperspirant (not sweating). The powerful 5 herbs in PENTABITT like Guduchi, Parpata, Kirataka, Kutki & kalmegh with their bitter taste & with combination with other herbs calm excessive Pitta secretion & decreases the fever. It provides energy & reduces weakness & acts as an Immune booster.

INGREDIENTS
Guduchi extact, parpata, kirataka, Musta, Sunthi, Kaduneem & Kalmegh.
Bhavna : Kalmegh

DOSAGE : 2 tabs twice a day, as directed by the Physician.

DIET AND LIFESTYLE
• Favourable foods like Mung dal soup, Mung dal khichadi, and Rice gruel with Digestive spices in daily diet. Have warm water for better Digestion.
• Light, warm, and easily digestible food with healthy fats like cow’s ghee and bitter vegetables in the diet.
• Practice Physical exercise, deep breathing & meditation as per capacity.
• Avoid excessive intake of Excessive spicy,sour-tangy, salty, oily & hot foods that may increase the Pitta dosha. Restrict heavy foods like refined flour, outside and street foods